グリゼット
Tucked away in a narrow alley deep in Shinjuku Golden Gai, Grisette is marked by its brown wooden door. Owner Yoshida Yuko, a former freelance graphic designer, opened the bar in 2010 in her late thirties with no prior experience in the food and beverage industry—prompted by the sharp drop in design work that followed the 2008 Lehman Brothers collapse. The name "Grisette" comes from the French term for young working-class women of 18th–19th century Paris; Yuko chose it with a clear intention: to create a space where women feel comfortable drinking alone. The ground floor is an intimate counter-style bar, while the second floor functions as a rotating gallery that has hosted solo and group exhibitions by contemporary artists since the bar's very first year. In 2026, the same six artists from the inaugural 2010 group show reunited for "Rokuhō Genshō 2026," underscoring just how deeply rooted Grisette is in Tokyo's art scene. It draws a loyal crowd of regulars who come solo, drink quietly, and take in whatever is hanging on the walls. Open 18:00–02:00; closed Sundays and public holidays.
Shinjuku Golden Gai is Tokyo's most iconic bar district — 295+ unique bars packed into six narrow alleys in Kabukicho, Shinjuku. A 5-minute walk from Shinjuku Station East Exit, next to Hanazono Shrine. Featured in the Michelin Green Guide, it has been a cultural institution since the 1950s.
Read the history of Golden Gai